5/05/2007
You can Blonk the Donk (but don't Conk the Conk)
Pizza tastes good, I think we'll all agree. A dilemma for us, however, is the cheese issue. I don't eat the cheese, dad. It's not a plant you see. Vegan cheese is expensive and not very good, and plain old cheeseless pizza is boring.
To remedy this problem we mixed Megan's famous "cheeze" sauce (nutritional yeast, flour, water, Earth Balance, paprika, salt, yellow mustard) with some marinara and poured it on the crust before the veg. For topping we have squash, kale, fresh corn, green onion and garlic.
Yeah, it tasted fucking good. "I'm telling you man, that shit's straight up", as my friend Issac would say.
You don't need meat, cheese, milk, eggs or cars and I love that I now have a job where I can tell people all about it without anyone getting pissed off.